The slivered onions are not the only affected ingredient. McDonald’s has also removed 1/4-lb beef patties from its offerings. However, Piña noted that all other menu items, including beef products such as the Cheeseburger, Hamburger, Big Mac, etc., are still available. The release also affirmed the company’s commitment to food safety and complete cooperation with the CDC.
Ten Receiving Hospital Care
After news of McDonald’s ties to the E. coli O157 outbreak emerged, the company’s shares fell roughly six percent in after-hours trading. According to the CDC, this particular strain can lead to serious illness. It is most commonly linked to a 1993 incident where four children died after eating undercooked hamburgers from Jack in the Box.
Some common E. coli symptoms are severe stomach pain, diarrhea, and vomiting. They usually appear 3-4 days after exposure to the bacteria. The CDC notes that most individuals get better after 5-7 days without treatment. However, there is some risk of serious kidney complications that will require hospital care. Of the affected 49, 10 are receiving hospital care, including a child diagnosed with hemolytic uremic syndrome, a condition impacting the kidneys.
