Kamolvathin added, “We, at GroGenesis, are excited to be traveling to South East Asia to introduce AgraBurstPRO™ to our distributors and prospective distributors, media and government dignitaries. We have worked diligently over the past two years to perform the appropriate field tests with AgraBurstPRO™ to validate its efficacy, confirm the recommended protocols and document the increases in yield. We look forward to sharing this data with our distributor/partners next week.”
About AgraBurstPRO™
AgraBurstPRO™ is a proprietary, all-natural, non-GMO agricultural input which improves the ability of the plant (crops, fruit trees, palms, etc.) to efficiently access applied nutrients incorporated in fertilizers (and thereby reducing fertilizer costs), improving drought tolerance and increasing crop yields. By optimizing the plant’s uptake of applied pest and weed controls and fertilizers, food producers can minimize other input costs, reduce the health risk to workers and produce healthy food for farmers’ families and consumers. AgraBurstPRO™ is an Organic, Broad Spectrum Nano Surfactant agriculture input which enhances the ability of the plant to more efficiently use the added nutrients incorporated in fertilizers resulting in less fertilizer required. The product improves the natural health of all plants –including crops, trees, vegetables and grasses–by dramatically stimulating the nutrient and water uptake in plants. The spray solution is a plant-based extract which is organic, non-toxic, carcinogen-free, biodegradable and safe for use in all soil conditions. Its application amplifies the plant’s natural capacity to absorb nutrients through its own foliage while augmenting root development and soil uptake. AgraBurstPRO™ facilitates the rapid nutrient transport at the cellular level, resulting in improved photosynthesis and increased absorption of the primary keys to growth: water, sugars, and minerals. AgraBurstPRO™ is formulated for organic and non-GMO producers and those food growers seeking to convert to non-GMO and organic food production.
